Comments on: Preserving Herbs http://blog.healthy-green-lifestyle.com/preserving-herbs.html the healthy green lifestyle recipe blog Wed, 08 Sep 2010 05:08:32 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: KB http://blog.healthy-green-lifestyle.com/preserving-herbs.html/comment-page-1#comment-4646 KB Fri, 27 Aug 2010 20:47:01 +0000 http://blog.healthy-green-lifestyle.com/?p=2136#comment-4646 Superb preserving ideas. I'm thinking of what to do to my mint......I think I'll blitz some and freeze and then use for mint tea in winter and make some vinegar I think. Thanks Superb preserving ideas. I’m thinking of what to do to my mint……I think I’ll blitz some and freeze and then use for mint tea in winter and make some vinegar I think. Thanks

]]> By: More Ways to Preserve Fruits | Healthy Green Kitchen http://blog.healthy-green-lifestyle.com/preserving-herbs.html/comment-page-1#comment-348 More Ways to Preserve Fruits | Healthy Green Kitchen Thu, 24 Sep 2009 18:28:51 +0000 http://blog.healthy-green-lifestyle.com/?p=2136#comment-348 [...] week I discussed some of the ways I like to preserve my fresh herbs for culinary and medicinal use during the winter, and I recently posted recipes for applesauce and [...] [...] week I discussed some of the ways I like to preserve my fresh herbs for culinary and medicinal use during the winter, and I recently posted recipes for applesauce and [...]

]]> By: Winnie http://blog.healthy-green-lifestyle.com/preserving-herbs.html/comment-page-1#comment-339 Winnie Wed, 16 Sep 2009 23:44:48 +0000 http://blog.healthy-green-lifestyle.com/?p=2136#comment-339 Holly and Cheryl- glad you like the post! Cheryl- anise hyssop is a great medicinal plant! I also make tea with it all the time. For the honey, I used just the flowers, and chopped them, too... Holly and Cheryl- glad you like the post!

Cheryl- anise hyssop is a great medicinal plant! I also make tea with it all the time. For the honey, I used just the flowers, and chopped them, too…

]]> By: CherylK http://blog.healthy-green-lifestyle.com/preserving-herbs.html/comment-page-1#comment-338 CherylK Wed, 16 Sep 2009 22:48:42 +0000 http://blog.healthy-green-lifestyle.com/?p=2136#comment-338 I've just discovered your blog and love it. This is a wonderful post! I am going to try all of these recipes. We live on a lake and have planted native grasses and wildflowers as a lakescape to help keep erosion to a minimum. One variety we've planted is Anise Hyssop. I adore the fragrance but have never thought of using it as an herb. Is it the flower that I would pick or the leaves? I’ve just discovered your blog and love it. This is a wonderful post! I am going to try all of these recipes. We live on a lake and have planted native grasses and wildflowers as a lakescape to help keep erosion to a minimum. One variety we’ve planted is Anise Hyssop. I adore the fragrance but have never thought of using it as an herb. Is it the flower that I would pick or the leaves?

]]> By: Holly http://blog.healthy-green-lifestyle.com/preserving-herbs.html/comment-page-1#comment-337 Holly Wed, 16 Sep 2009 21:35:20 +0000 http://blog.healthy-green-lifestyle.com/?p=2136#comment-337 love this idea- i've made herbal vinegars, honeys and oils, but not salt. I will now! I have LOTS of basil to use, so tonight it's pesto time and salt too. Thank you:) love this idea- i’ve made herbal vinegars, honeys and oils, but not salt. I will now! I have LOTS of basil to use, so tonight it’s pesto time and salt too. Thank you:)

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